Am I the only person looking at the 2026 Winter Olympics simply for menu planning? For weeks, I’ve been thinking about dishes I can prepare at home for events like downhill skiing, figure skating and curling. After chatting with Giada De Laurentiis, who will be in Milan, the Dolomites and Verona as a Today show correspondent during the games, I have some great ideas for regional Italian specialties and other dishes to serve during the three-week run.
In addition to traditional soul-warming dishes like osso bucco, saffron risotto and veal or pork Milanese, I love Giada’s suggestions for viewing-party snacks. She recommends arancini (fried risotto balls), frittata cupcakes (her version of egg bites) and her winter antipasto skewers. “Anything that goes with a nice cold beer like…
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