The Ultimate Pumpkin Spice Cupcake Recipe You Need to Try

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Fall in Love: The Ultimate Pumpkin Spice Cupcake Recipe You Need to Try

As autumn settles in, the air fills with the warm, inviting aroma of pumpkin spice. Nothing captures the spirit of the season quite like homemade pumpkin spice cupcakes. This delightful treat is perfect for cozy gatherings or just as a sweet indulgence during chilly evenings.

Ingredients:

For the Cupcakes:

• • 1 ½ cups all-purpose flour

• • 1 tsp baking powder

• • 1 tsp baking soda

• • 1 tbsp pumpkin pie spice

• • ¼ tsp salt

• • 1 cup canned pumpkin puree

• • ¾ cup granulated sugar

• • ½ cup brown sugar

• • ½ cup vegetable oil

• • 2 large eggs

• • 1 tsp vanilla extract

For the Cream Cheese Frosting:

• • 8 oz cream cheese, softened

• • ½ cup unsalted butter, softened

• • 4 cups powdered sugar

• • 1 tsp vanilla extract

• • A pinch of salt

Instructions:

Preheat your oven to 350°F (175°C) and line a cupcake pan with liners.

In a bowl, whisk together flour, baking powder, baking soda, pumpkin pie spice, and salt. Set aside.

In a separate bowl, combine pumpkin puree, granulated sugar, brown sugar, vegetable oil, eggs, and vanilla. Mix until smooth.

Gradually add the dry ingredients to the wet ingredients, stirring until just combined.

Divide the batter into the cupcake liners and bake for 18-20 minutes or until a toothpick comes out clean.

Let the cupcakes cool completely before frosting. For the frosting, beat cream cheese and butter until creamy, then gradually mix in powdered sugar, vanilla, and a pinch of salt.

Frost the cooled cupcakes generously and enjoy the flavors of fall!

These pumpkin spice cupcakes will have you falling in love with autumn all over again!

Source: www.buyaussiestuff.com/category/cooking
Source: www.buyaussiestuff.com/cooking
Image by Pixabay